1 cup frozen berries
1/2 cup ice
1/2 cup almond milk
2 tbsp Chia Seeds
25g BN Multi-Protein Powder (about 20g protein) or Choc Protein Powder
Top with yogurt (5% protein) and crunchy muesli to taste
-
Pop all ingredients in the blender and blitz to a sorbet like consistency is formed.
- Place one serving into a small bowl, top with yoghurt and muesli and you're good to go   keeps well in the fridge
-
A great brekky, or between-meal snack that will boost your protein intake by about 20g
Did you know ??
- 25g of pure protein powder contains six freeze-dried medium egg whites
- the RDI for protein is around 0.8g per kg or about 60g plus per day
- the egg is the reference for comparing biological value (BV) of all protein