Baked Eggs in Ham Cups
- 12 slices of ham (free of preservatives)
- 12 Eggs
- freshly ground black pepper
Preheat oven to 180 degrees C.
Line a muffin tin with slices of ham. Crack an egg into each muffin spot, and season
with salt, pepper, and paprika.
Bake for 20 minutes.
Allow to cool for two to three minutes, remove slowly from muffin tin, and enjoy!